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According to the CDC, more than 48 million people are afflicted by some type of food-borne illness each year. In many cases, these illnesses are contracted because someone has consumed expired or spoiled food. While that figure is shocking, there are steps you can take to identify spoiled food and ensure you don’t consume it. While one option is to seek resources such as an article on “How to Tell if Eggs are Bad or Good: 6 Easy Ways to Check,” for specific foods you are going to consume, there are also some more general indications of expired food. Find
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