What Are Cheese Curds? Types & Free Recipe for Home

147 days ago via viatravelers    1 Comment    all
The first time I ever ate genuine deep-fried cheese curd was on a chilly Fall day in the square of a small midwestern town. For $2, I received a full paper cone of randomly sized cheese curds after standing in line for about 20 minutes.
amabaie's Avatar
 

Amabaie

I love cheese curds. I used to love them more than I do now, because they are salty and my salt tolerance has been declining. Nevertheless, bring them on!

Submit a Comment

Log in to comment or register here