“It is the first year of the workshops, which are possible because of our new Greenhouse Liaison program. The liaisons decided that the one topic they wanted to focus on this year is education regarding sustainable food choices and options, from start to finish – at that’s also the goal of these workshops inside of these mini greenhouses! We have so many options available to us here in Lancaster County,” said Dawson. The workshops are designed to inform Franklin & Marshall students about all of these available options that Dawson mentioned.